Fork & Greens offers a 100% Plant-Based convenient and alternative option for fast food. We are changing the game on what fast food is and what it tastes like, but also how it can make you feel.
We bring you not only the option of our healthy and flavor-packed signature create-your-own bowls mixed with organic toppings and house-made sauces, but also the occasional indulgence of pure happiness with our amazing Beyond Meat® burgers.
We are committed to providing our communities a much happier and healthier option while also educating and doing our part at saving the planet, one fork at a time.
So, when the cravings hit you, join us for a guilt-free meal that will satisfy your taste, hunger and soul. Highlights below.






* Organic produce sourced when available
* Gluten Free buns are available. We are not a Gluten Free facility due to our traditional buns. All menu items and ingredients may come in contact or share equipment with items containing wheat/gluten. Not recommended for those with severe gluten allergies as we cannot guarantee no cross-contamination with gluten within our restaurant.
*All statistics are close approximations of ingredient calculations. May not be exact. Portion sizes and ingredients subject to change. Inquire within for further questions. Consult your physician for any dietary restrictions and questions.
BURGERS

WITH BUN


WITH BUN


WITH BUN

NO BUN

NO BUN

NO BUN

TACOS








SIDES




















SAUCES






Nutrition information is based on standard serving sizes – actual nutritional values may vary due to order customization, variations in portion size or recipes, changes in growing seasons, or differences in the sources of our ingredients. We may update this information from time to time. 2,000 calories a day is used for general nutritional advice, but calorie needs vary. Any additional nutritional information can be requested here.